Nanocomposites in Food Packaging – A Review
None
Saved in:
| Main Authors: | Azeredo, Henriette Monteiro Cordeiro de, Mattoso, Luiz Henrique Capparelli, McHugh, Tara Habig |
|---|---|
| 格式: | 電子 Book Chapter |
| 語言: | 英语 |
| 出版: |
IntechOpen
2011
|
| 主題: | |
| 在線閱讀: | https://www.intechopen.com/chapters/14374 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
相似書籍
-
Microfluidizer Technique for Improving Microfiber Properties Incorporated Into Edible and Biodegradable Films
由: Moura, Márcia Regina de, et al.
出版: (2012) -
Applications of Antimicrobial Polymer Nanocomposites in Food Packaging
由: Emamifar, Aryou
出版: (2011) -
Polypropylene in the Industry of Food Packaging
由: Allahvaisi, Somaye
出版: (2012) -
Oxide-Based Nanocomposites for Food Packaging Application: A Review
由: Aisha Idris Ali, et al.
出版: (2022-12-01) -
Abrasion Resistance of Polymer Nanocomposites - A Review
由: Malucelli, Giulio, et al.
出版: (2012)


