Safety of irradiated foods /
Enregistré dans:
Auteur principal: | Diehl, Johannes Friedrich, 1929- |
---|---|
Format: | Livre |
Langue: | anglais |
Publié: |
New York :
Marcel Dekker,
c1995.
|
Édition: | 2nd ed., rev. and expanded. |
Collection: | Food science and technology (Marcel Dekker, Inc.) ;
68. |
Sujets: | |
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