Unit operations in food processing /

Saved in:
Bibliographic Details
Main Author: Earle, R. L.
Format: Book
Language:English
Published: Oxford : Pergamon Press, 1982.
Edition:2nd ed.(Pergamon international library)
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!

Matheson Library

Holdings details from Matheson Library
Call Number: SR 664.07 E12
Copy 010631 On Shelf
Copy 010629 On Shelf
Copy 145811 On Shelf
Notes:
  • Recat.