Fennema's food chemistry /
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| Other Authors: | , , |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Fla. :
CRC Press,
2008.
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| Edition: | 4th ed. |
| Series: | Food science and technology ;
169 |
| Subjects: | |
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Matheson Library
| Call Number: |
SR 664.00154 F335
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