The good food compendium an indispensable guide to sensible nutrition and eating pleasures for those who care about fine fare and wholesome living

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Bibliographic Details
Main Author:	Brown, Jo Giese
Format:	Book
Language:	English
Published:	Garden City, N.Y. Dolphin Books 1981
Subjects:	Cookery (Natural foods) Nutrition Natural foods
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100	1	0	\|a Brown, Jo Giese
245	1	4	\|a The good food compendium \|b an indispensable guide to sensible nutrition and eating pleasures for those who care about fine fare and wholesome living \|c Jo Giese Brown \|f illustrated by Dave Falcon
260	0	0	\|a Garden City, N.Y. \|b Dolphin Books \|c 1981
300	0	0	\|a xvi, 399 p. \|b ill. \|c 26 cm.
500	0	0	\|a Includes index
595	0	0	\|a 0385135238
650	0	0	\|a Cookery (Natural foods)
650	0	0	\|a Nutrition
650	0	0	\|a Natural foods
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