Manual of food quality control, 12 : quality assurance in the food control microbiological laboratory /
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Corporate Author: | |
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Format: | Book |
Language: | English |
Published: |
Rome :
FAO of the United Nations,
1991-1993.
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Series: | FAO food and nutrition paper ; 14/12, 14/14, 14/15
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Subjects: | |
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Table of Contents:
- No. 14/12: Quality assurance in the food control microbiological laboratory. - - No. 14/14: Quality assurance in the food control chemical laboratory.