Proceedings of the Fifth International Congress of Food Science and Technology /

Saved in:
Bibliographic Details
Corporate Author: International Congress Food Science and Technology Kyoto
Other Authors: Chiba, Hideo
Format: Conference Proceeding Book
Language:English
Published: Tokyo : Kodansha, 1979.
Series:Developments in food science ; 2
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!

Matheson Library

Holdings details from Matheson Library
Call Number: 641.3 I61
Copy 099326 Item__Lost-