Canned foods : an introduction to their microbiology (Baumgartner) /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Chemical Publishing,
c1964.
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| Edition: | 5th ed. |
| Subjects: | |
| Tags: |
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Matheson Library
| Call Number: |
664.0282 H572
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