The restaurant training program : an employee training guide for managers /

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Bibliographic Details
Main Author:	Drummond, Karen Eich
Format:	Book
Language:	English
Published:	New York : J. Wiley, c1992.
Subjects:	Restaurants > Employees > Training of. Hotel management.
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Matheson Library

Holdings details from Matheson Library
Call Number:	647.950683 D795
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