Risk management and food safety : report of a joint FAO/WHO consultation.
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| Corporate Authors: | Joint FAO/WHO Expert Consultation on the Application of Risk Management to Food Safety Matters (1997 : Rome, Italy), Food and Agriculture Organization of the United Nations, World Health Organization |
|---|---|
| Format: | Conference Proceeding |
| Language: | English |
| Published: |
Rome :
FAO of the United Nations,
1997.
|
| Series: | FAO food and nutrition paper ; 65
|
| Subjects: | |
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