Meat handbook /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Westport, Conn. :
AVI Pub. Co.,
c1970.
|
| Edition: | 3rd ed. |
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
MARC
| LEADER | 00000nam a2200000 P 4500 | ||
|---|---|---|---|
| 001 | 99990034603 | ||
| 005 | 20240602103132.0 | ||
| 008 | 961127s1970 ctua b 00110 eng | ||
| 020 | |a 0870550896 | ||
| 035 | |a (CIRC) 99990034603 | ||
| 100 | 1 | 0 | |a Levie, Albert. |
| 245 | 1 | 0 | |a Meat handbook / |c Albert Levie. |
| 250 | |a 3rd ed. | ||
| 260 | 0 | |a Westport, Conn. : |b AVI Pub. Co., |c c1970. | |
| 300 | |a ix, 332 p. : |b ill. | ||
| 650 | 0 | |a Meat industry and trade. | |
| 650 | 0 | |a Meat. | |
| 942 | |2 ddc | ||
| 999 | |c 70895 |d 70895 | ||
| 952 | |0 0 |1 0 |4 0 |7 0 |8 MN |a ML015 |b ML015 |c MN |d 2024-06-02 |l 0 |o 664.92 L664 |p 117379 |r 2018-03-27 00:00:00 |w 2018-03-27 |y BK |z A | 11-27-96 | ||