Manual on meat inspection for developing countries /
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Main Author: | Herenda, D. |
---|---|
Corporate Author: | Food and Agriculture Organization of the United Nations |
Other Authors: | Chambers, P. G. |
Format: | Book |
Language: | English |
Published: |
Rome :
FAO,
1994.
|
Series: | FAO animal production and health paper ;
119. |
Subjects: | |
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