Manual on meat cold store operation and management /
Saved in:
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Rome :
Food and Agricultural Organization,
1991.
|
| Series: | FAO animal production and health paper ;
92 |
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Matheson Library
| Call Number: |
664.02852068 C227m
|
|---|---|
|
Copy
On Shelf
|
|