Foods of Hawaii and the Pacific Basin : fruits and fruit products: raw, processed and prepared, volume 4: composition /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
[Honolulu] :
Hawaii Institute of Tropical Agriculture and Human Resources,
1990.
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| Series: | Research extension series ;
110 |
| Subjects: | |
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Matheson Library
| Call Number: |
634.0721823 W475f
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