Dictionary of food and nutrition /

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Bibliographic Details
Main Author: Adrian, Jean, 1925-
Other Authors: Legrand, Gilberte, Frangne, R egine
Format: Book
Language:English
Published: Chichester, England : Ellis Horwood, 1988.
Series:Ellis Horwood series in food science and technology,
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Matheson Library

Holdings details from Matheson Library
Call Number: 612.30321 A243d
Copy 073718 On Shelf