Polyphenols in cereals and legumes : proceedings of a symposium held during the 36th annual meeting of the Institute of Food Technologists, St. Louis, Missouri, 10-13 June 1979 /
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| Corporate Authors: | , , |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Ottawa, Ont. :
IDRC,
1980.
|
| Series: | IRDC ;
145e. |
| Subjects: | |
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| 245 | 0 | 0 | |a Polyphenols in cereals and legumes : |b proceedings of a symposium held during the 36th annual meeting of the Institute of Food Technologists, St. Louis, Missouri, 10-13 June 1979 / |c editor, Joseph H. Hulse ; cosponsored by the International Union of Food Science and Technology, the Institute of Food Technologists [and] the International Development Research Centre. |
| 260 | |a Ottawa, Ont. : |b IDRC, |c 1980. | ||
| 300 | |a 72 p. : |b ill. | ||
| 490 | 1 | |a IRDC / International Research Development Centre ; |v 145e | |
| 650 | 0 | |a Grains |x Composition. | |
| 650 | 0 | |a Grains |x Microbiology. | |
| 650 | 0 | |a Legumes |x Composition. | |
| 650 | 0 | |a Sorghum |x Composition. | |
| 650 | 0 | |a Millets |x Composition. | |
| 650 | |a Nutrition |x Research | ||
| 700 | 1 | 0 | |a Hulse, Joseph H. |
| 710 | 2 | 0 | |a International Union of Food Science and Technology. |
| 710 | 2 | 0 | |a Institute of Food Technologists. |
| 710 | 2 | 0 | |a International Development Research Centre (Canada) |
| 830 | 0 | |a IRDC ; |v 145e. | |
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