Experimental atherosclerosis in rabbits on diets with milk fat and different proteins

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Experimental atherosclerosis in rabbits on diets with milk fat and different proteins

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Bibliographic Details
Main Author:	Hermus, R. J. J.
Format:	Thesis
Language:	English
Published:	Wageningen Centre for Agricultural Publishing and Documentation 1975
Series:	Agricultural research reports 838
Subjects:	Atherosclerosis > Etiology Atherosclerosis > Nutritional aspects Proteins > Physiological effect Nutritionally induced diseases Rabbits > Physiology Milkfat > Physiological effect
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