Crop science and food production

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Bibliographic Details
Other Authors:	Bishop, Douglas D.
Format:	Book
Language:	English
Published:	New York Gregg Division, McGraw-Hill c1983
Subjects:	Agriculture Food crops Food industry and trade
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Matheson Library

Holdings details from Matheson Library
Call Number:	631 C948
Copy 035999 Charged Due: 08-17-2025