Combined compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives : all specifications monographs from 1st to the 65th meeting (1956-2005) /

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Bibliographic Details
Corporate Authors: Joint FAO/WHO Expert Committee on Food Additives, Food and Agriculture Organization of the United Nations, World Health Organization
Format: Book
Language:English
Published: Rome : FAO, 2006.
Series:FAO JECFA monographs ; 1
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Matheson Library

Holdings details from Matheson Library
Call Number: 664.062 J74
Copy 000176 On Shelf