International directory of fish technology institutes /

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Bibliographic Details
Corporate Authors:	Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service, Food and Agriculture Organization of the United Nations
Format:	Book
Language:	English
Published:	Rome : FAO of the United Nations, 2000.
Edition:	[4th ed.].
Series:	FAO fisheries technical paper ; 152 Rev. 3
Subjects:	Fishery technology > Study and teaching > Directories. Fishery schools > Directories. Fisheries > Study and teaching > Directories.
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Matheson Library

Holdings details from Matheson Library
Call Number:	R 639.20715 F686 2000
Copy 025154 Not for loan