International directory of fish technology institutes /

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Bibliographic Details
Corporate Authors: Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service, Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : FAO of the United Nations, 1997.
Edition:[3rd ed.].
Series:FAO fisheries technical paper ; 152 Rev. 2
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Matheson Library

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Call Number: 639.20715
Copy 025153 Not for loan