Research in food science and nutrition Proceedings of the Sixth International Congress of Food Science and Technolog, Dublin, September 18-23, 1983

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Bibliographic Details
Corporate Author:	International Congress of Food Science and Technology (6th : 1983 : Dublin)
Other Authors:	McLoughlin, J. V. (John Vincent), McKenna, B. M.
Format:	Book
Language:	English
Published:	Dublin Bode Press 1983
Subjects:	Food industry and trade
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