A survey of canned food spoilage in Lae

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Bibliographic Details
Main Author:	Mahoney, D. B.
Corporate Author:	Papua New Guinea University of Technology
Other Authors:	Parkua, M.A
Format:	Book
Language:	English
Published:	Lae Dept of Chemical Technology, Papua New Guinea University of Technology 1984.
Series:	Report no. 10.
Subjects:	Canned foods. Food spoilage. Canned foods industry > Papua New Guinea > Lae.
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