Diet, nutrition and the prevention of chronic diseases : report of a Joint WHO/FAO Expert Consultation.

Furkejuvvon:
Bibliográfalaš dieđut
Searvvušdahkki: Joint WHO/FAO Expert Consultation
Materiálatiipa: Girji
Giella:eaŋgalasgiella
Almmustuhtton: Geneva : WHO, 2003.
Ráidu:WHO technical report series ; 916
Fáttát:
Chronic diseases > Prevention.
Nutritionally induced diseases > Prevention.
Dietary supplement.
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Govvádus
Olgguldas hápmi:x, 149 p. ; 24 cm.
Bibliografiija:Includes bibliographical references and index.
ISBN:924120916X

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