Pertes de masse des denrees alimentaires au cours de la refrigeration, de la congelation du stockage et du transport
Saved in:
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Paris
Institut International du Froid
[1973]
|
| Series: | Science et technique du froid
Monthly bulletin Annexe 1970-3 |
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Matheson Library
| Call Number: |
664.0285 P468
|
|---|---|
|
Copy
On Shelf
|
|