The Role of food product development in implementing dietary guidelines : proceedings of an international conference /
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| Corporate Authors: | , |
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| Other Authors: | , , |
| Format: | Conference Proceeding |
| Language: | English |
| Published: |
Westport, Conn., USA :
Food & Nutrition Press,
c1982.
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| Subjects: | |
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Matheson Library
| Call Number: |
363.80973 R745
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