World directory of institutions concerned with residues of agriculture, fisheries, forestry and related industries=

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Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Published: Rome : Food and Agriculture Organization of the United Nations, 1982
Edition:3rd ed.
Series:FAO agricultural services bulletin; $v 21.rev.2
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Matheson Library

Holdings details from Matheson Library
Call Number: 630.205 W927 1982
Copy 011142 On Shelf