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Food protection technology II /

Sábháilte in:

Sonraí bibleagrafaíochta
Údar corparáideach:	Conference for Food Protection Orlando, Fla.
Rannpháirtithe:	Rhodes, Martha E.
Formáid:	Imeacht comhdhála LEABHAR
Teanga:	Béarla
Foilsithe / Cruthaithe:	Chelsea, Mich. : Lewis Publishers, c1990.
Ábhair:	Food > Microbiology. Food contamination
Clibeanna:	Cuir clib leis Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!

Míreanna comhchosúla

Food protection technology /
Foilsithe / Cruthaithe: (1987)

Food microbiology
Foilsithe / Cruthaithe: (1983)

Developments in food microbiology.

A modern introduction to food microbiology
de réir: Board, R. G.
Foilsithe / Cruthaithe: (1983)

Food-borne microorganisms of public health significance /
Foilsithe / Cruthaithe: (1979)

Chemical and biological hazards in food : [proceedings] /cEdited by J. C. Ayres ... [et al.]
Foilsithe / Cruthaithe: (1969)

Developments in food microbiology
Foilsithe / Cruthaithe: (1988)

Micro-organisms in foods : their significance and methods of enumeration /

Rancidity in foods
Foilsithe / Cruthaithe: (1983)

The safety of foods /
Foilsithe / Cruthaithe: (1980)

Chemicals in the human food chain /
Foilsithe / Cruthaithe: (1990)

Analysis of food contaminants
Foilsithe / Cruthaithe: (1984)

Foreign matter in food.

Safety of chemicals in food : chemical contaminants /
Foilsithe / Cruthaithe: (1993)

Evaluation of certain food additives.
Foilsithe / Cruthaithe: (1976)

Progress in food contaminant analysis /
Foilsithe / Cruthaithe: (1996)

Food poisoning and food hygiene /
de réir: Hobbs, Betty C.
Foilsithe / Cruthaithe: (1987)

Food poisoning and food hygiene /
de réir: Hobbs, Betty Constance
Foilsithe / Cruthaithe: (1978)

Food contaminats : sources and surveillance /
Foilsithe / Cruthaithe: (1991)

Methods of sampling and analysis of contaminants in food report of a joint FAO/WHO expert consultation, Rome, 27 February-3 March 1978, in collaboration with the United Nations Environment Programme
Foilsithe / Cruthaithe: (1978)

Practical food microbiology and technology /
de réir: Mountney, George J.
Foilsithe / Cruthaithe: (1988)

Aluminium in food and the environment : the proceedings of a symposium organised by the Environment and Food Chemistry Groups of the Royal Society of Chemistry, London, 17th May 1988 /
Foilsithe / Cruthaithe: (1989)

Xenobiotics in foods and feeds
Foilsithe / Cruthaithe: (1983)

Food contamination from environmental sources /
Foilsithe / Cruthaithe: (1990)

Guidelines for can manufacturers and food canners : prevention of metal contamination of canned foods.
Foilsithe / Cruthaithe: (1986)

Microorganisms in foods.
Foilsithe / Cruthaithe: (1978)

Food safety
Foilsithe / Cruthaithe: (1981)

Fancy eating that! a closer look at food additives and contaminants
de réir: Farrer, K. T. H. (Keith Thomas Henry), 1916-
Foilsithe / Cruthaithe: (1983)

Evaluation of certain food additives and contaminants : forty-ninth report of Joint FAO/ WHO Expert Committee on food additives /
de réir: Joint FAO/ WHO Expert Committee
Foilsithe / Cruthaithe: (1997)

Food pollution : a bibliography /
de réir: Nordquist, Joan
Foilsithe / Cruthaithe: (1990)

Adverse effects of foods
Foilsithe / Cruthaithe: (1982)

Plastics in contact with food /
de réir: Briston, J. H. (John Herbert)
Foilsithe / Cruthaithe: (1974)

Food microbiology advances and prospects
Foilsithe / Cruthaithe: (1983)

Food toxicology--real or imaginary problems?
Foilsithe / Cruthaithe: (1985)

Modern food microbiology /
de réir: Jay, James M., 1927-
Foilsithe / Cruthaithe: (1978)

Fundamental food microbiology /
de réir: Ray, Bibek
Foilsithe / Cruthaithe: (1996)

Microbial ecology of foods,
Foilsithe / Cruthaithe: (1980)

The residue report : the action plan for safer food /
de réir: Lashford, Stephanie
Foilsithe / Cruthaithe: (1988)

Foodborne illness /
Foilsithe / Cruthaithe: (1991)

The microbiological safety of food : Proceedings of the eighth International Symposium on Food Microbiology, Reading, Eng. /
Foilsithe / Cruthaithe: (1973)