Fungi and mycotoxins in stored products /

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Bibliographic Details
Main Author: International and mycotoxins in stored products (1991 : Bangkok)
Corporate Authors: Group for Assistance on Systems Relating to Grain After-Harvest, Australian Centre for International Agricultural Research, Thailand. Department of Agriculture
Other Authors: Champ, B. R.
Format: Book
Published: Canberra : Australian Centre for International Agricultural Research, c1991.
Subjects:
Food > Microbiology.
Fungal metabolites.
Food spoilage.
Mycotoxins.
Microbial toxins.
Toxigenic fungi.
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Description
Physical Description:270 p. : ill.
Bibliography:Includes bibliographical references.
ISBN:1863200401

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