Loading...

QR Code

Submission to the IAC inquiry into the food processing and beverages industry : govenment regulation of packing and labelling /

Saved in:

Bibliografiske detaljer
Hovedforfatter:	Small, Annette
Institution som forfatter:	NSW Agriculture & Fisheries
Andre forfattere:	Johnston, Jim
Format:	Bog
Udgivet:	Sydney :�SW Agriculture & Fisheries, [1989].
Serier:	Agdex ; 844 Rural and Resources Economics report ; 04
Fag:	Food industry and trade > Government policy > Australia. Beverages > Packing. Food > Packing. Beverages industry > Government policy > Australia. Food > Labeling. Beverages > Labeling
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Lignende værker

Beverages : carbonated and noncarbonated /
af: Woodroof, Jasper Guy, 1900-
Udgivet: (1981)

Non-alcoholic food service beverage handbook /
af: Thorner, Marvin Edward
Udgivet: (1979)

Food beverage service handbook : a complete guide to hot and cold soft drinks /
af: Thorner, Marvin E.
Udgivet: (1970)

Beverages : today's health concerns /
Udgivet: (1983)

Chemistry of foods and beverages : recent developments /
Udgivet: (1982)

Analysis of foods and beverages modern techniques
Udgivet: (1984)

The Quality of foods and beverages chemistry and technology
Udgivet: (1981)

Merchants of drink : transnational control of world beverages /
af: Clairemonte, Frederick
Udgivet: (1988)

Alcoholic beverages
Udgivet: (1985)

Alcoholic beverages /
Udgivet: (1977)

It's all on the label : understanding food, additives, and nutrition /
af: Block, Zenas
Udgivet: (1981)

The Indispensable drinks book
Udgivet: (1981)

The world alcohol industry with special reference to Australia, New Zealand and the Pacific Islands
af: Cavanagh, John
Udgivet: (1985)

Biotechnology applications in beverage production /
Udgivet: (1989)

Codex Alimentarius Commission : procedural manual /
Udgivet: (1989)

Codex Alimentarius Commission : procedural manual
Udgivet: (1993)

Report of the Twentieth Session of the Joint FAO/WHO Codex Alimentarius Commission Geneva, 28 June -7 July 1993.
Udgivet: (1993)

Processed meats
af: Pearson, A. M. (Albert Marchant), 1916-
Udgivet: (1984)

Flavour of distilled beverages: origin and development
Udgivet: (1983)

Fortified and soft drinks /
af: Gutcho, Marcia Halpern
Udgivet: (1977)

Report of the Nineteenth Session of the Joint FAO/WHO Codex Alimentarius Commission, Rome, 1-10 July 1991.
Udgivet: (1991)

Formulation and production of carbonated soft drinks /
Udgivet: (1990)

Information sources on the non-alcoholic beverage industry /
Udgivet: (1975)

Aroma of beer, wine, and distilled alcoholic beverages /
af: Nykanen, Lalli
Udgivet: (1983)

Codex alimentarius /
Udgivet: (1990)

Food labelling data for manufacturers : based on McCance and Widdowson's The composition of foods, fifth revised and extended edition /
Udgivet: (1992)

Community response to alcohol-related problems : review of an international study /
af: Ritson, E. B.
Udgivet: (1985)

Developments in soft drinks technology
Udgivet: (1979)

Tropical bar book : drinks & stories /
af: Schumann, Charles
Udgivet: (1989)

The Wordsworth dictionary of drink : an A-Z of alcoholic beverages /
af: Halley, Ned
Udgivet: (2005)

But the crackling is superb : an anthology on food and drink by fellows and foreign members of the Royal Society /
Udgivet: (1988)

Dates : handling, processing and packing /
af: Dowson, V. H. W.
Udgivet: (1962)

Fresh fruit cocktails
af: Whiteside, Lorraine
Udgivet: (1984)

Fermented food beverages in nutrition
Udgivet: (1979)

A sectoral study of the food, drink and tobacco manufacturing industry in Papua New Guinea /
af: Irlam, Wm. Ronald (William Ronald)
Udgivet: (1970)

Beliefs, behaviors, & alcoholic beverages : a cross-cultural survey /
Udgivet: (1979)

Wild teas, coffees & cordials
af: Stewart, Hilary
Udgivet: (1981)

The Role of markets in the world food economy
Udgivet: (1983)

Guidance note for the labelling of workplace substances (NOHSC :3013 (1991)) /
Udgivet: (1991)

Recipes : wines and spirits
Udgivet: (1979)