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Food production in a land-surplus, labor-scarce economy : the Zairian Basin /

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Bibliographic Details
Main Author: Tshibaka, Tshikala B., 1949-
Corporate Author: International Food Policy Research Institute
Format: Unknown
Language:English
Published: Washington, D.C., USA : International Food Policy Research Institute, c1989.
Series:Research report (International Food Policy Research Institute) ; 74.
Subjects:
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100 1 0 |a Tshibaka, Tshikala B.,  |d 1949- 
245 1 0 |a Food production in a land-surplus, labor-scarce economy :  |b the Zairian Basin /  |c Tshikala B. Tshibaka. 
260 0 |a Washington, D.C., USA :  |b International Food Policy Research Institute,  |c c1989. 
300 |a 70 p. :  |b ill. 
490 1 |a Research report / International Food Policy Research Institute ;  |v 74 
500 |a "June 1989." 
650 0 |a Agriculture  |x Economic aspects  |z Zaire. 
650 0 |a Agriculture  |x Economic aspects  |z Congo River Watershed. 
650 0 |a Agricultural laborers  |z Zaire  |x Supply and demand. 
650 0 |a Agricultural laborers  |z Congo River Watershed  |x Supply and demand. 
710 2 0 |a International Food Policy Research Institute. 
830 0 |a Research report (International Food Policy Research Institute) ;  |v 74. 
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