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Fundamentals of dairy chemistry /
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Fundamentals of dairy chemistry /

Enregistré dans:
Détails bibliographiques
Autres auteurs: Webb, Byron H., Johnson, Arnold H., Alford, John A.
Format: Livre
Langue:anglais
Publié: Westport, Connecticut : AVI Publishing, 1974.
Édition:2nd ed.
Sujets:
Dairy products > Analysis.
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