Microwaves in the food processing industry /

Saved in:
Bibliographic Details
Main Author: Decareau, Robert V.
Other Authors: Mudgett, Richard E.
Format: Book
Language:English
Published: Orlando, Fla. : Academic Press, 1985.
Series:Food science and technology
Subjects:
Food industry and trade.
Microwave heating > Industrial applications.
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Physical Description:xiii, 234 p. : ill.
ISBN:0122084306 (alk. paper)

Similar Items