Home-scale processing and preservation of fruits and vegetables/

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Bibliographic Details
Corporate Author: Central Food Technological Research institute [India]
Format: Book
Language:English
Published: Mysore: Central Food Technological Research Institute, [1977]
Edition:7th ed.
Subjects:
Fruit > Preservation
Fruit processing
Vegetables > Preservation
Vegetable processing
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MARC

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650 0 0 |a Fruit  |x Preservation 
650 0 0 |a Fruit processing 
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