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Good housekeeping new basic cookery the best introductory book for the cook
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| Соавтор: | |
|---|---|
| Другие авторы: | |
| Формат: | |
| Язык: | английский |
| Опубликовано: |
London
Ebury
1984
|
| Редактирование: | Completely rev. ed |
| Предметы: | |
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| 245 | 0 | 0 | |a Good housekeeping new basic cookery |b the best introductory book for the cook |c Good Housekeeping Institute |f [illustrated by Bill le Fever] |
| 250 | 0 | 0 | |a Completely rev. ed |
| 260 | 0 | 0 | |a London |b Ebury |c 1984 |
| 300 | 0 | 0 | |a 128 p. |b ill. |c 24cm |
| 503 | 0 | 0 | |a Previous ed.: i.e. new metricated ed., published as Good housekeeping basic cookery in pictures. 1976 |
| 595 | 0 | 0 | |a 0852233922 |b pbk |
| 650 | 0 | 0 | |a Cookery |
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| 710 | 2 | 0 | |a Good Housekeeping Institute |t Good housekeeping basic cookery in pictures |
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