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Food additives to extend shelf life /

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Bibliografske podrobnosti
Glavni avtor:	Pintauro, Nicholas
Format:	Knjiga
Jezik:	angleščina
Izdano:	Park Ridge, N.J. : Noyes Data Corporation, c1974.
Serija:	Food technology review ; no. 17
Teme:	Food additives. Food preservatives.
Oznake:	Označite Brez oznak, prvi označite!

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