Food preservation by irradiation proceedings of an international symposium...

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書目詳細資料
Corporate Authors:	International Symposium on Food Preservation by Irradiation (1977 : Wageningen), International Atomic Energy Agency, Food and Agriculture Organization of the United Nations, World Health Organization
格式:	圖書
語言:	英语
出版:	Vienna IAEA 1978
主題:	Radiation preservation of food
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