Food protein deterioration mechanisms and functionality : based on a symposium sponsored by the ACS Division of Agricultural and Food Chemistry at the 182nd Meeting of the American Chemical Society, New York, New York, August 23-28, 1981

Liknande verk

• Protein functionality in foods based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 179th meeting of the American Chemical Society, Houston, Texas, March 24-28, 1980
  Publicerad: (1981)
• Deterioration and preservation of timber in building /
  av: Scott, George Alfred
  Publicerad: (1968)
• Introduction to proteins and protein engineering /
  av: Robson, Barry
  Publicerad: (1986)
• New and developing sources of food proteins /
  Publicerad: (1994)
• Physical aspects of protein interactions proceedings of the Symposium on Protein Interactions, American Chemical Society meeting, Miami Beach, Florida, September 12-13, 1978
  Publicerad: (1978)