Loading…
Defects in canned meats
Saved in:
Main Author: | Board, P. W. |
---|---|
Corporate Author: | Commonwealth Scientific and Industrial Research Organization Australia |
Other Authors: | Baumgartner, P. A. |
Format: | Book |
Language: | English |
Published: |
North Ryde, N.S.W.
Commonwealth Scientific and Industrial Research Organization
1982
|
Series: | Division of Food Research circular
no. 11 |
Subjects: | |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
The canning of fish and meat /
Published: (1995) -
Diagnosis of corrosion problems in tinplate food cans /
by: Board, P.W
Published: (1975) -
Guidelines for can manufacturers and food canners : prevention of metal contamination of canned foods.
Published: (1986) -
Diagnosis of spoilage in canned foods and related products /
Published: (1985) -
Elimination of pathogenic organisms from meat and poultry : proceedings of the International Symposium : Prevention of Contamination, and Decontamination in the Meat Industry, Zeist, The Netherlands, 2-4 June 1986 /
Published: (1987)