Loading…

Current concepts of digestion and absorption in pigs proceedings of a seminar held at the National Institute for Research in Dairying on 19-20 July 1979

Saved in:
Bibliographic Details
Corporate Author: National Institute for Research in Dairying
Other Authors: Low, A. G., Partridge, I. G.
Format: Book
Language:English
Published: Reading National Institute for Research in Dairying 1980
Series:Technical bulletin 3
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000nam a2200000 4500
001 00322091
003 PWmBRO
005 20240602095529.0
008 821029s1980 enkac o1011 eng u
082 0 0 |a 636.4  |b 08  |b 923 
090 0 0 |b 636.408  |b 923/C976 
245 0 0 |a Current concepts of digestion and absorption in pigs  |b proceedings of a seminar held at the National Institute for Research in Dairying on 19-20 July 1979  |c editors A.G. Low and I.G. Partridge 
260 0 0 |a Reading  |b National Institute for Research in Dairying  |c 1980 
300 0 0 |a 222 p.  |b ill., ports.  |c 21cm 
490 1 0 |a Technical bulletin  |d National Institute for Research in Dairying  |v 3 
595 0 0 |a 0708401678 
650 0 0 |a Digestion 
650 0 0 |a Swine  |x Physiology 
700 1 0 |a Low, A. G. 
700 1 0 |a Partridge, I. G. 
710 2 0 |a National Institute for Research in Dairying 
840 0 0 |a Technical bulletin (National Institute for Research in Dairying)  |v 3 
942 |2 ddc 
910 2 0 |a University of Reading.  |c National Institute for Research in Dairying  |x see  |a National Institute for Research in Dairying 
952 |0 0  |1 0  |4 0  |6 636_408923000000000_C976  |7 0  |8 MN  |9 14696  |a ML015  |b ML015  |c MN  |d 2024-06-02  |l 0  |o 636.408923 C976  |p 011380  |r 2018-03-23 00:00:00  |w 2018-03-23  |y BK 
994 |a 001011380 83245 0001  
995 0 0 |a NUNE 
999 |c 10239  |d 10239