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Food engineering operations /

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Bibliographische Detailangaben
Weitere Verfasser:	Brennan, J. G.
Format:	Buch
Sprache:	Englisch
Veröffentlicht:	London : Elsevier Applied Science, 1976.
Ausgabe:	2nd ed.
Schlagworte:	Food industry and trade.
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Veröffentlicht 1990

Partitur Buchkapitel

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