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Protein quality evaluation of selected weaning food mixtures suitable for home mixing : a biological and chemical analysis /

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Bibliographic Details
Main Author: Mathew, Susan Philip
Corporate Author: University Microfilms International
Format: Book
Language:English
Published: Ann Arbor, Michigan : University of Massachusetts, University Microfilms International, c1980.
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LEADER 00000aam a2200000 a 4500
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008 941010c1980 xxua b 0010 eng
100 1 0 |a Mathew, Susan Philip. 
245 1 0 |a Protein quality evaluation of selected weaning food mixtures suitable for home mixing :  |b a biological and chemical analysis /  |c a dessertation presented by Susan Philip Mathew. 
260 |a Ann Arbor, Michigan :  |b University of Massachusetts, University Microfilms International,  |c c1980. 
300 |a xiii, 182 p. :  |b graphs. 
500 |a "Submitted to the Graduate School of the University of Massachusetts in the partial fulfullmeny of the requirements for the Degree of Doctor of Philosophy" 
650 0 |a Proteins. 
650 0 |a Amino acids  |x Analysis. 
650 0 |a Infants  |x Nutrition. 
650 0 |a Infants  |x Weaning. 
650 0 |a Proteins in human nutrition. 
710 2 0 |a University Microfilms International. 
942 |2 ddc 
952 |0 0  |1 0  |4 0  |6 613_280320000000000_M437  |7 0  |9 105026  |a ML015  |b ML015  |c ML015  |d 2024-06-02  |l 0  |o 613.28032 M437  |p 102978  |r 2019-03-04 00:00:00  |w 2019-03-04  |y BK 
999 |c 80195  |d 80195