Food authentication /

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Food authentication /

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書誌詳細
その他の著者:	Ashurst, P. R., Dennis, M. J.
フォーマット:	図書
言語:	英語
出版事項:	London : Blackie Academic & Professional, [1996].
版:	[1st ed.].
主題:	Food > Analysis. Food > Quality. Food industry and trade. Food > Composition. Food > Authentication.
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

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