Loading…
Statistical quality control for the food industry /
Saved in:
Main Author: | Hubbard, Merton R. |
---|---|
Format: | Book |
Language: | English |
Published: |
New York :
Chapman & Hall,
1996.
|
Edition: | 2nd ed. |
Subjects: | |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Quality control for the food industry /
by: Kramer, Amihud
Published: (1970) -
Quality control in the food industry /
Published: (1967) -
Quality control in the food industry volume 3 /
Published: (1972) -
Manual of food quality control, 16 /
by: Baratta, Edmond J.
Published: (1994) -
Manual of food quality control, 5 : food inspection /
Published: (1984)