Lataa…
Cheese /
Looks at the many varieties of cheese through the ages, how it is made today, and its role in nutrition. Includes recipes.
Tallennettuna:
| Päätekijä: | |
|---|---|
| Aineistotyyppi: | Kirja |
| Kieli: | englanti |
| Julkaistu: |
London :
Wayland,
1990.
|
| Sarja: | Foods we eat
|
| Aiheet: | |
| Tagit: |
Lisää tagi
Ei tageja, Lisää ensimmäinen tagi!
|
| Yhteenveto: | Looks at the many varieties of cheese through the ages, how it is made today, and its role in nutrition. Includes recipes. |
|---|---|
| Ulkoasu: | 32 p. : col. ill. |