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Food beverage service handbook : a complete guide to hot and cold soft drinks /

Sparad:

Bibliografiska uppgifter
Huvudupphovsman:	Thorner, Marvin E.
Övriga upphovsmän:	Herzberg, Ronald J.
Materialtyp:	Bok
Språk:	engelska
Publicerad:	Westport, Conn. : AVI Pub. Co., 1970.
Ämnen:	Beverages. Food service.
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

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