Proceedings of the Fifth International Congress of Food Science and Technology /

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Bibliographic Details
Corporate Author: International Congress Food Science and Technology Kyoto
Other Authors: Chiba, Hideo
Format: Conference Proceeding Book
Language:English
Published: Tokyo : Kodansha, 1979.
Series:Developments in food science ; 2
Subjects:
Food.
Food supply.
Food industry and trade.
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111 2 0 |a International Congress Food Science and Technology  |n (5th :  |c Kyoto :  |d 1978) 
245 1 0 |a Proceedings of the Fifth International Congress of Food Science and Technology /  |c edited by Hideo Chiba ... [et al.]. 
260 |a Tokyo :  |b Kodansha,  |c 1979. 
300 |a xi, 436 p. :  |b ill. 
440 0 |a Developments in food science ;  |v 2 
504 |a Includes bibliographical references and indexes. 
650 0 |a Food. 
650 0 |a Food supply. 
650 0 |a Food industry and trade. 
700 1 0 |a Chiba, Hideo. 
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