APA (7th ed.) Citation

Royal Society of Chemistry (Great Britain), Great Britain. Ministry of Agriculture, Fisheries and Food, Welch, A., & McCance, R. A. (1992). Food labelling data for manufacturers: Based on McCance and Widdowson's The composition of foods, fifth revised and extended edition. Royal Society of Chemistry ; Ministry of Agriculture, Fisheries and Food.

Chicago Style (17th ed.) Citation

Royal Society of Chemistry (Great Britain), Fisheries and Food Great Britain. Ministry of Agriculture, Ailsa Welch, and R. A. McCance. Food Labelling Data for Manufacturers: Based on McCance and Widdowson's The Composition of Foods, Fifth Revised and Extended Edition. Cambridge, UK : [London]: Royal Society of Chemistry ; Ministry of Agriculture, Fisheries and Food, 1992.

MLA (9th ed.) Citation

Royal Society of Chemistry (Great Britain), et al. Food Labelling Data for Manufacturers: Based on McCance and Widdowson's The Composition of Foods, Fifth Revised and Extended Edition. Royal Society of Chemistry ; Ministry of Agriculture, Fisheries and Food, 1992.