檢索結果 - extraction efficiency

Growing interest in sustainable functional food ingredients has accelerated the search for green extraction methods for bioactive compounds. This study systematically evaluates the use of three emerging green solvents, namely γ-valerolactone (GVL), Cyrene™, and ethyl lactate (EL), as alternatives to...

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The detection of voids in pavement infrastructure is essential for road safety and efficient maintenance. Traditional methods of analyzing ground-penetrating radar (GPR) data are labor-intensive and error-prone. This study presents a novel approach using the EfficientDet-D3 deep learning model for a...

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Green soybeans, or edamame (<i>Glycine max</i> L. Merril), serve as a superior source of phytochemicals and other nutritive substances and are commonly used as ingredients and additives in food products due to their polyphenols’ functional properties and antioxidant activity. Hence, it i...

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Sunflower meal is a promising source of protein, which can be used as a food ingredient in the formulations of meat, flour and confectionery products. Alkaline extraction technology is traditionally used to obtain sunflower protein, but its efficiency can be increased using physical methods: ultraso...

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Hawk tea (HT) is a long-established substitute tea, rich in polysaccharides and other biologically active ingredients, with research value in food science and medicine. Therefore, this study, utilized ultrasonic extraction (UAE) to extract HT polysaccharides (UHTP). The disparities in extraction yie...

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Flavonoids have been broadly employed in diverse areas as they have the antioxidant, anticancer and hypoglycemic effects. Therefore, it is of great significance to extract high-purity and high-quality flavonoids. As the concept of green chemistry and sustainable development has been paid increasing...

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This research delves into the enzymatic extraction of bioactive compounds from Hibiscus sabdariffa calyces, highlighting a green technological advancement for the sustainable recovery of anthocyanins, phenolics, and flavonoids. Enzymatic extraction is considered a green extraction, which is generall...

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Pharmacotherapeutic efficiency of the dry extract from Lomatogonium carinthiacum in toxic hepatitis was studied. Experimental hepatitis was caused by the introduction of tetracycline hydrochloride to Wistar white rats in the dose of 1.0 g/kg of the animal weight once a day for 7 days. The extract fr...

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Background. Basidiomycetes have high biosynthetic capabilities. Their metabolites are capable of exhibiting antimicrobial properties, thereby being promising molecules for use in medicine or for further chemical transformation. The aim of the work. Evaluation of antibacterial and antifungal properti...

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Forchlorfenuron,1-(2-chloro-4-pyridyl)-3-phenyl, is a multipurpose plant growth regulator. The previous reports showed that forchlorfenuron was a relatively safe and low-toxic pesticide without teratogenic and mutagenic effects on human and animals. However, recent researches showed that excessive e...

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Walnut (<i>Juglans regia</i> L.) shells are valuable agro-industrial by-products rich in polyphenols. This study investigated traditional (maceration) and advanced extraction techniques—ultrasound-assisted extraction (UAE), enzyme-assisted extraction (EAE), pressurized liquid extraction...

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Hollow fibre renewal liquid membranes (HFRLMs) are susceptible to third-phase formation during rare earth element (REE) extraction using D2EHPA (bis(2-ethylhexyl phosphoric acid)), potentially leading to membrane fouling and decreased mass transfer efficiency. This study investigated the effects of...

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Infrastructures in coastal area are mostly made of metal which is susceptible to corrosion due to direct contact with the seawater. The Seawater greatly affects the corrosion rate of metals because it contains chloride ions which can penetrate metal surface. The process of corrosion can be inhibited...

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Simple analysis methods using microwave and boiling waterbath to solve the problem for microcystin-LR (MCLR) and microcystin-RR (MCRR) extraction from cyanobacteria cells were studied as a substitute for the traditional solvent extraction methods. Standards were used to confirm the feasibility and e...

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Compared the hot water extracting method with the microwave extracting method in laver polysaccharide, the effect on the quality of laver polysaccharide of removing protein, concentrating, precipitating and drying were investigated and the ingredients of laver polysaccharide were also identified. Th...

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The term hydrocolloid generally refers to substances that form gels or provide viscous dispersion in the presence of water. Alginate, agar, and carrageenan are three commercially valuable hydrocolloids derived from certain brown and red seaweed and each has their distinct physicochemical properties...

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Aim. To study the chromatographic efficiency of modified Sepharose CL-4B sorbents for separation, purification, and preparation of major components from Hedysarum theinum Krasnob. and Hedysarum neglectum Ledeb. root extracts.Materials and Methods. Sorption capacity of the native and modified sepharo...

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Purpose. To analyze the clinical and functional results of refractive lenticular extraction using ReLEx SMILE® and CLEAR® technologies in patients with moderate and high myopia.Materials and methods. 160 patients (160 eyes) aged 18 to 36 years diagnosed with moderate or high myopia, who had binocula...

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Liposomes are increasingly favored for encapsulation due to their biocompatibility and versatility, making them valuable in drug delivery, cosmetics, and food science. Their ability to encapsulate both hydrophobic and hydrophilic compounds has driven this growing interest. Liposomes composed of soyb...

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