Torthaí cuardaigh - PCR detection

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    Nested-PCR for detection of Brucella in milk de réir DU Zhen-kun, GUO Jun-qing, ZHANG Miao-xian, XIANG Yu-yan, ZHOU Ji-yong

    Foilsithe / Cruthaithe 2008-03-01

    To detect Brucella inflection in milk, a nested-PCR assay was developed by designing outward-directed and inward-directed primers for omp25, omp31 and 16S rRNA genes of Brucella abortus, and optimizing the extraction of Brucella genomic DNA. The results show that two rounds of amplification with the...

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    “…To detect Brucella inflection in milk, a nested-PCR assay was developed by designing outward-directed and inward-directed primers for omp25, omp31 and 16S rRNA genes of Brucella abortus, and optimizing the extraction of Brucella genomic DNA. …”
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    Singleplex real-time PCR and duplex PCR platform for the rapid detection of hypervirulent Klebsiella pneumoniae de réir Jiaqi Wang, Jiaqi Wang, Jiaqi Wang, Yishuai Wu, Yishuai Wu, Yishuai Wu, Liying Zhao, Liying Zhao, Liying Zhao, Liying Zhao, Mengran Xing, Mengran Xing, Mengran Xing, Mengran Xing, Yangyang Huang, Yangyang Huang, Yangyang Huang, Shengjie Peng, Shengjie Peng, Shengjie Peng, Chunyan Xu, Chunyan Xu, Chunyan Xu, Hong Yao, Hong Yao, Hong Yao, Chenglong Li, Chenglong Li, Chenglong Li, Xiang-Dang Du, Xiang-Dang Du, Xiang-Dang Du

    Foilsithe / Cruthaithe 2025-07-01

    Hypervirulent Klebsiella pneumoniae (HvKP) is a notorious zoonotic pathogen that poses a significant threat to public health, as it can cause severe infections with high morbidity and mortality among young and healthy individuals. Commonly, a positive string test is primarily used to identify HvKP s...

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    “…These four singleplex PCR assays all displayed a high degree of linearity (R2>0.99) in the range of 104 to 109 cfu/mL, and the limit of detection (LOD) was 103 cfu/mL, which was equivalent to 10 cfu/reaction. …”
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    Digital PCR outperforms quantitative real-time PCR for the detection and quantification of major periodontal pathobionts de réir Haris Munjaković, Katja Povšič, Mario Poljak, Katja Seme, Rok Gašperšič, Lucijan Skubic

    Foilsithe / Cruthaithe 2025-12-01

    Background This study comparatively evaluated the analytical and diagnostic performance of a multiplex digital polymerase-chain reaction (dPCR) assay and a quantitative real-time PCR (qPCR) for the simultaneous detection and quantification of periodontal pathobionts: Porphyromonas gingivalis, Aggreg...

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    “…Background This study comparatively evaluated the analytical and diagnostic performance of a multiplex digital polymerase-chain reaction (dPCR) assay and a quantitative real-time PCR (qPCR) for the simultaneous detection and quantification of periodontal pathobionts: Porphyromonas gingivalis, Aggregatibacter actinomycetemcomitans, and Fusobacterium nucleatum.Materials and Methods Subgingival plaque samples from 20 periodontitis patients and 20 periodontally healthy controls were analyzed. …”
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    The detection of Edwardsiella tarda by aptamer-based qPCR de réir Yue Bai, Xuefei Li, Wei Yan, Lingmin Zhao, Lixing Huang, Qingpi Yan, Jiaen Wang, Qibiao Weng, Jiang Zheng

    Foilsithe / Cruthaithe 2025-07-01

    The Edwardsiella tarda bacterium can infect a wide variety of fish species and is a common pathogen in aquaculture. Rapid and accurate detection of the pathogen is the premise and basis for its disease prevention and control. In this study, an aptamer with high affinity and specificity was used to b...

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    Ábhair: “…SYBR green I real-time quantitative PCR…”
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    Detection and identification of Xanthomonas oryzae pv. oryzicola using quantitative real-time PCR and digital PCR de réir ZHANG Jiannan, WANG Yiming, ZHANG Jiejing, CHEN Lei, LUO Jinyan, YI Jianping, LI Bin, AN Qianli

    Foilsithe / Cruthaithe 2023-02-01

    Bacterial leaf blight of rice caused by Xanthomonas oryzae pv. oryzae (Xoo) and bacterial leaf streak of rice caused by Xanthomonas oryzae pv. oryzicola (Xoc) are two important bacterial diseases of rice. Identification of Xoo and Xoc belonging to the same species is critical for quarantine and cont...

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    “…Based on the Xoc-specific primers, we developed SYBR Green quantitative real-time PCR (qPCR) and EvaGreen droplet digital PCR (dPCR) methods to detect and identify Xoc. …”
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    Studies on PCR-Based Rapid Detection Systems for Salmonella spp. de réir Kim, Jeongsoon

    Foilsithe / Cruthaithe 2012

    None

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    Leictreonach Caibidil leabhair
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    Study on PCR rapid molecular detection technique of Meloidogyne vitis de réir Yan-mei YANG, Pei LIU, Hong-mei LI, Huan PENG, Xia DU, Ye DONG, Xian-qi HU

    Foilsithe / Cruthaithe 2022-01-01

    Meloidogyne vitis is a new root-knot nematode parasitic on grape root in Yunnan Province, China. In order to establish a rapid, reliable and specific molecular detection method for M. vitis, the species-specific primers were designed with rDNA-ITS (ribosomal DNA internal transcribed spacer) gene fra...

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    PCR detection of haemolysin gene of Streptococcus suis type 2 de réir MA You-zhi, LI Xiao-liang, FANG Wei-huan

    Foilsithe / Cruthaithe 2004-01-01

    A PCR assay for rapid and sensitive detection of haemolysin of Streptococcus suis type 2 was established. The PCR primers based on the haemolysin of S. suis type 2 succeeded in amplifying a 1502 bp PCR product. The PCR product could be digested into two fragments of 869 bp and 633 bp by EcoR I. With...

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    “…A PCR assay for rapid and sensitive detection of haemolysin of Streptococcus suis type 2 was established. …”
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    Establishment of PCR Assay for detecting Mycoplasma suis (Eperythrozoon suis) de réir HOU Yu-hui, LI Xiao-liang, DU Ai-fang, CAI Wei-ming, ZHAO Xian-feng

    Foilsithe / Cruthaithe 2006-11-01

    To establish a PCR-based (polymerase chain reaction) method for the detection of Mycoplasma suis (M. suis) which was named Eperythrozoon suis, a pair of primers were designed according to the published sequence data of the 16S ribosomal RNA gene of M. suis. PCR product was cloned and sequenced. Sequ...

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    “…This specific, sensitive and rapid PCR assay was suitable laboratory method for the detection of M. suis. …”
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    EVALUATION OF NUCLEIC ACID EXTRACTION METHODS FOR PATHOGEN DETECTION USING PCR de réir D.K. Prokhorenko

    Foilsithe / Cruthaithe 2025-04-01

    This work focuses on evaluating nucleic acid extraction methods and optimizing lysis buffer components to enhance nucleic acid yield and minimize the impact of potential inhibitors on target gene amplification to improve the detection of causative pathogens and facilitate their integration into diag...

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    “…To evaluate the inhibition of target genes by extraction agents, real-time PCR was applied. Results. Solid-phase extraction using silica-coated magnetic particles demonstrated superior performance compared to liquid-liquid extraction. …”
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    Evaluation of lyophilized PCR mixes stable at room temperature for detection of viruses de réir Kočíková Božena, Pavlová Alica, Jacková Anna, Vilček Štefan

    Foilsithe / Cruthaithe 2025-06-01

    Polymerase chain reaction is the most common laboratory method used in diagnosis of infectious diseases. It still requires cold-chain transportation and storage of reaction components, adequate instrumentation, as well as a skilled specialist during the preparation of reaction mixes. This study was...

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    “…This study was focused on the evaluation of pre-prepared freeze-dried PCR mixes for virus detection in ready-to-use form. …”
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    A real-time PCR method for rapid detection of Gymnodinium sanguineum de réir HE Shan-ying, YU Zhi-gang

    Foilsithe / Cruthaithe 2009-03-01

    For detecting the harmful algal bloom (HAB) species sensitively and rapidly, Gymnodinium sanguineum was taken as the object, and the rapid detection method- RFQ-PCR (real-time fluorescent quantitative polymerase chain reaction) technique was applied to the HAB species detection. Firstly, gene specif...

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    “…For detecting the harmful algal bloom (HAB) species sensitively and rapidly, Gymnodinium sanguineum was taken as the object, and the rapid detection method- RFQ-PCR (real-time fluorescent quantitative polymerase chain reaction) technique was applied to the HAB species detection. …”
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    Detection of Gallibacterium anatis in layers by PCR and their histopathological observation in natural case de réir LIU Hui-min, WANG Chuan-qing, CHEN Lu, YANG Xia, ZHENG Lu-ping

    Foilsithe / Cruthaithe 2010-01-01

    In order to observe the histopathological changes of the layer oviduct cysts infected with Gallibacterium anatis, target genes were amplified by PCR from genome DNA extracted from lung, trachea, oviduct and ovary of nine birds infected naturally, using genus-specificity primes of Gallibacterium anat...

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    PCR-amplified Immunoassay (Immuno-PCR): Principle of the Method, Variants of Execution, Possibilities and Prospects of Use for the Detection of Pathogenic Biological Agents de réir A. S. Gorshkov, D. V. Pechenkin, A. V. Kuznetsovskiy, V. A. Balakin

    Foilsithe / Cruthaithe 2023-06-01

    Enzyme immunoassay and polymerase chain reaction have become the «gold standard» for the detection of biological pathogens. The method of amplified immunoassay – immuno-PCR allows to combine both methods into a single platform to preserve their advantages and to achieve high sensitivity of the analy...

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    “…Immuno-PCR makes it possible to detect various non-nucleic antigenic determinants in PCR by amplifying a DNA tag conjugated with a specific antibody. …”
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    Detection of Cutaneouse Leishmaniasis species via PCR in Salah Adeen and Baghdad provences de réir Maysaa Ibrahim Al-Jubori, Abd Alrahman A. Al-Tae, Mohammad A. Al-Faham

    Foilsithe / Cruthaithe 2019-03-01

    Background: Leishmaniasis is a parasitic diseases that are spread worldwide due to various species of Leishmania, which are infect mammales diversity as well as human. L. tropica,    L. major, and L. aethiopica which is common causes of cutaneous Leishmaniasis in Salah Adeen and Baghdad provences....

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    “…The study revealed that polymerase chain reaction (PCR) is the most effective and sensitive method for detecting types of Cutaneous Leishmaniasis. …”
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    Vegetable-associated Vibrio strains harbor resistance and virulence genes detected by PCR de réir Babayemi Olawale Oladejo, Michael Tosin Bayode, Tolulope Christianah Oladejo, Zainab Opeyemi Olumuyiwa, Foluke Dorcas Olutoki

    Foilsithe / Cruthaithe 2025-06-01

    Antibiotic-resistant Vibrio strains in commonly consumed vegetables have been linked to recent cholera outbreaks. This study investigated the presence of antibiotic resistance and virulence genes in Vibrio species pumpkins, water leaves, and amaranth greens sold at public markets in Ondo...

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    “…Polymerase chain reaction (PCR) was employed to amplify tmp, dfrA5, catB3, flor and zot, trh, and tdh. …”
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    Detection of Some Staphylococcal Enterotoxin Genes in MRSA Strains Using PCR Techniques de réir Suha M. Abed, Waad M. Raoof, Akeel H. A. Assie, Zeina S. M. Al-Hadeithi, Farooq Ibrahim

    Foilsithe / Cruthaithe 2023-02-01

    In view of the increasing interest in the Methicillin-resistant Staphylococcus aureus (MRSA). The extracted DNA yield was observed using the phenol-chloroform method, it ranged from (1.6-1.8) and concentration ranged from 100 to 800 ng/µl. Five classical enterotoxin genes were investigated in 20 is...

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    “…A multiplex PCR test based on the simultaneous amplification of the five genes genes; sea 102bp, seb 164bp, sec 451bp, sed 278 bp and see 209bp was conducted to directly detect the toxin gene content. …”
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    Detection of soybean by real-time PCR in the samples subjected to deep technological processing de réir K. A. Kurbakov, E. A. Konorov, V. N. Zhulinkova, M. Yu. Minaev

    Foilsithe / Cruthaithe 2019-12-01

    During deep technological processing, DNA of food product components (specifically, in canned foods) is subjected to strong degradation, which makes the PCR-based food components identification more difficult. In this work, a primer-probe system is proposed, which was selected for the multi-copy reg...

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    “…We confirmed its high sensitivity and specificity for soybean detection by real-time PCR. Using the selected system, we successfully analyzed the samples of meat-and-plant canned foods and other food products subjected to deep technological processing — tofu, preserved tofu, soy sauces, confectionary products containing soy lecithin. …”
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